OLIOSETA FILLER Reconstructing fluid – ampoules

48,00 

A protein-enriched, restorative, and volumising fluid. It strengthens hair damaged by various treatments (bleaching, styling) and adds volume. It works immediately from within the hair: strengthening its structure and protecting against breakage, whilst delivering a visible hair-filling effect. Restores the most damaged areas, returning elasticity and softness.

VOLUME: 10*15 ML
A formula with creatine, wheat, pea, rice and soya proteins, and yeast amino acids strengthens and restores the hair structure. Plant extracts — radish seed, rosemary and magnolia — nourish and protect the hair, whilst conditioning agents provide smoothness, volume and shine.

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Description

A protein-enriched, restorative, and volumising fluid. It strengthens hair damaged by various treatments (bleaching, styling) and adds volume. It works immediately from within the hair: strengthening its structure and protecting against breakage, whilst delivering a visible hair-filling effect. Restores the most damaged areas, returning elasticity and softness.

VOLUME: 10*15 ML
A formula with creatine, wheat, pea, rice and soya proteins, and yeast amino acids strengthens and restores the hair structure. Plant extracts — radish seed, rosemary and magnolia — nourish and protect the hair, whilst conditioning agents provide smoothness, volume and shine.

Aqua/Water, Creatine, Polyquaternium-11, Cetrimonium Chloride, Polyquaternium-4, Polyquaternium-10, Yeast Amino Acids, Hydrolysed Wheat Protein, Hydrolysed Vegetable Protein*, Raphanus Sativus Seed Extract/Raphanus Sativus (Radish) Seed Extract, PEG-7 Dimethicone, Octyldodecyl Oleate, Octyldodecanol, Phenoxyethanol, Glycerin, Magnolia Officinalis Bark Extract, Rosmarinus Officinalis Leaf Extract/Rosemary Leaf Extract, PEG-40 Hydrogenated Castor Oil, Trideceth-9, Laureth-7, Propylene Glycol, Ethylhexylglycerin, Polysorbate 20, Lactic Acid, Parfum/Fragrance, Acetyl Cedrene, Amyl Salicylate, Dimethylphenethyl Acetate, Geranyl Acetate, Tetramethylacetyloctahydronaphthalenes. *Pea, Rice, Soya.

 

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